By Rochelle Davis, President + CEO While this has been a challenging year, we’ve made great progress on making sure that all students have access to healthy school environments where they can learn and thrive. At the end of last…
Back in May, U.S. Secretary of Agriculture Sonny Perdue announced the administration’s intentions to roll back some healthy food standards. Now that kids are back in school for another school year, we wanted to clarify what’s changed, what hasn’t changed…
Earlier this summer, student chefs from across the country joined us in Washington, D.C., for the Cooking up Change National Finals. The menus all of the teams created showcased what’s possible when school food standards are seen as an opportunity…
USDA Secretary Sonny Perdue was in Atlanta on July 12, giving a speech promoting his approach to freezing and rolling back school nutrition standards to the annual national conference of the School Nutrition Association (SNA), a nonprofit professional association for…
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